Cape Cod's Nature Place

The Cape Cod Museum of Natural History


Putting it on the Table

Nature Program

Join Bill Lister and Beth Casoni of the Massachusetts Lobstermen's Association and John Carafoli, author of Cape Cod's Chef's Table and food stylist to learn all about lobster from boat to table.

'tis the season to Talk & Taste Lobster!

Lobster Tasting provided by George's Fish Market

$7/m  $10/nm  Reservations recommended   508 896 3867  #133